Antipasti & Insalate
INSALATA CESARE 6
Salad of romaine lettuce tossed in
classic Caesar dressing with toasted
Ciabatta croutons, bacon and Parmigiano
Add 4oz grilled chicken for $5.00
INSALATA CAPRINO 10
Mesclun salad topped with warm grilled
vegetables, cherry tomatoes and soft goat
cheese tossed with a balsamic and sundried
tomato dressing
Add 4oz grilled chicken or salmon $5.00
INSALATA VERDE 5
Mixed greens with homemade balsamic
and extra virgin olive oil dressing
INSALATA ALLA GRECIA 8
Romaine salad with tomatoes, cucumber, red onion, kalamata olives and crumbled feta in an oregano and red wine vinegar dressing
BOCCONCINI & POMODORO 9
Ripe tomatoes with bocconcini cheese, fresh
basil and a dash of balsamic vinegar and extra
virgin olive oil
CAPRESE DI BUFALA 14
Ripe tomatoes and fresh basil served with fresh
buffalo mozzarella cheese imported from Italy
CLAMS CASINO 9
Stuffed clams on a half shell with herbed garlic
breadcrumbs
ZUPPA DEL GIORNO 5
Homemade soup of the day
HAVARTI AGNOLLOTTI FRITTI 9
Fried Havarti cheese and jalapeno stuffed
agnolloti served with a sour cream herb dip
CASIO CAVALLO AL’FORNO 10
A traditional Abruzze cheese baked and served with garlic crostini and ripe tomatoes
BRUSCHETTA 5
Fresh tomato, garlic and basil topped crostini
Add mozzarella cheese for $1.00
ANTIPASTO BARBARA 14
Italian cured meats, cheeses, olives and
marinated vegetables to serve two
COZZE CLASSICO 9
Fresh P.E.I mussels steamed with garlic, fresh tomatoes and white wine
CALAMARI ALLA GRIGLIA 11
Grilled calamari with tomato concasse, basil and black kalamata olives served on crostini
CALAMARI FRITTI 9
Calamari seasoned and floured served with cocktail sauce
FRUTTI DI MARE PER DUE 22
Seafood platter for two featuring shrimps,
calamari, scallops and clam strips lightly fried